Chili Sauce
From Lori Reeves
3 peaches, peeled and chopped
3 pears, peeled & chopped
3 apples, peeled and chopped
12 tomatoes, peeled and chopped
1 medium onion, peeled and chopped
1 cup celery
1 green pepper
1 sweet red pepper
2 1/2 cups white sugar
1 1/4 cups vinegar
1 Tbsp salt
1 1/2 tsp cloves
1 1/2 tsp allspice
1/4 tsp cayenne pepper
1 1/2 Tbsp cinnamon
Simmer 1 1/2-2 hours until thickened. Stir frequently.
Process in hot water bath 15 minutes for pints.
No comments:
Post a Comment