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Wednesday, March 30, 2011

Here is a new cannery schedule for 2011 and please note the changes. Salsa will only be done one time this year on April 20th. Be sure and call soon to sign up and remember that you can no longer bring your own jars for processing.


GARDEN CITY CANNERY 375-7893

2011 WET PACK FAMILY CANNING SCHEDULE

Revised 3/24/2011

Cannery Hours: Mon & Fri 9:00 AM to 3:00 PM, Tues, Wed & Thurs 9:00 AM to 6:00 PM & Sat 9:00 AM to 12:00 PM

300 Size Cann = Approx. Pint 401 Can = Approx. Quart CC- Church Canning FC-Family Canning
ITEM PRODUCT CAN SIZE DATE SHIFT TIMES
Closed for General Conference 2-Apr (Sat.) All Day
Cream of Mushroom Soup (FC) 300 can 5-Apr 9:00 AM
Syrup / 1/2 Gallon (FC) Plastic Bottle 6-Apr 9:00 AM
Tomato Soup (FC) 300 can 7-Apr 9:00 AM
Frozen Marion Berries - (FC) 5 lb bag ##### (Please schedule 6 weeks in advance)
Frozen Blueberries - (FC) 5 lb bag 7-Apr (Please schedule 6 weeks in advance)
Frozen Strawberries - (FC) 5 lb bag 7-Apr (Please schedule 6 weeks in advance)
Frozen Raspberries - (FC) 5 lb bag 7-Apr (Please schedule 6 weeks in advance)
Frozen Pie Cherries - (FC) 5 lb bag 7-Apr (Please schedule 6 weeks in advance)
Frozen Bing Cherries - (FC) 5 lb bag 7-Apr (Please schedule 6 weeks in advance)
Frozen Peaches - (FC) 5 lb bag 7-Apr (Please schedule 6 weeks in advance)
Frozen Apples - (FC) 20 lb bag 7-Apr (Please schedule 6 weeks in advance)
Honey / 1/2 Gallon (FC) Plastic Bottle ##### 9:00 AM
Cannery Open House -- All Welcome April 21 & 28 7:00 PM - 8:30 PM
Spaghetti Sauce (FC) 401 can ##### 9:00 AM
Salsa (FC) Pt. Jar ##### 9:00 AM
Strawberry Jam (FC) Pt. Jar ##### 9:00 AM
Raspberry Jam (FC) Pt. Jar ##### 9:00 AM
Marion Berry Jam (FC) Pt. Jar ##### 9:00 AM
Blueberry Jam (FC) Pt. Jar ##### 9:00 AM
Frozen Marion Berries - (FC) 5 lb bag 24 & 26 May (Please schedule 6 weeks in advance)
Frozen Blueberries - (FC) 5 lb bag 24 & 26 May (Please schedule 6 weeks in advance)
Frozen Strawberries - (FC) 5 lb bag 24 & 26 May (Please schedule 6 weeks in advance)
Frozen Raspberries - (FC) 5 lb bag 24 & 26 May (Please schedule 6 weeks in advance)
Frozen Pie Cherries - (FC) 5 lb bag 24 & 26 May (Please schedule 6 weeks in advance)
Frozen Bing Cherries - (FC) 5 lb bag 24 & 26 May (Please schedule 6 weeks in advance)
Frozen Peaches - (FC) 5 lb bag 24 & 26 May (Please schedule 6 weeks in advance)
Frozen Apples - (FC) 20 lb bag 24 & 26 May (Please schedule 6 weeks in advance)
Closed for Memorial Day 30-May (Mon.) All Day
Closed for Inventory 17-June (Fri.) All Day
Closed for Independence Day 4-July (Mon.) All Day
Closed for Pioneer Day 25-July (Mon.) All Day
Apricots (CC & FC) 401 can 26 July - 16 Aug 9:00 to 1:00, 12:30 to 4:30 & 4:00 to 8:00
Peaches (CC & FC) 401 can 17 Aug -15 Sept 9:00 to 1:00, 12:30 to 4:30 & 4:00 to 8:00
Closed for Labor Day 5-Sept (Mon.) All Day
Pears (CC & FC) 401 can 20 Sept - 22 Dec 9:00 to 1:00, 12:30 to 4:30 & 4:00 to 8:00
Closed for General Conference 1-Oct. (Sat.) All Day
Closed for Inventory 18-Nov (Fri.) All Day
Closed for Thanksgiving Holiday 24-26 Nov
Closed for Christmas Holiday 23 Dec - Jan 1
Ground Beef (FC) 300 can 9-Dec 9:00 AM
Beef Chunks (FC) 300 can 8-Dec 9:00 AM
5103 Prices are subject to change based on raw product prices at the time of canning.

***Dates may also be changed as needed - please call at least one week before coming.

If these times & dates are not convenient you can get your own group together (10 - 30 people) & schedule a special session.

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