Alfredo Sauce

ALFREDO SAUCE

4 Tbl. Butter
2 Tbl. Oil
2 Cloves of Garlic/or use Garlic Powder
1 cup 1/2and 1/2 or whole milk ( any milk can be used)
1/2 cup Parmesan Cheese
Pinch of Salt, Pepper, and Nutmeg

Melt butter and oil together. Mince garlic and saute for 1 minute. Add flour to make a rue. Do not let rue brown. Add milk and whisk until the mixture coats.. Add cheese, nutmeg, salt and pepper to taste. Toss cooked pasta into sauce. Serve.

Courtesy of Karen Spjute