MEXICAN MEATLOAF
1 lb of hamburger
1 pkg. stove top stuffing
1 cup of water
2 teaspoons chili powder
3/4 cup salsa
3/4 cup grated cheese
Preheat oven to 375. Mix meat, stuffing, water, and seasoning until wel blended. Press evenly into muffin tins( or make big balls onto a cookie sheet). Make an indentation onto the center of each ball with a spoon and fill with salsa. Bake for 30 mintues then top with cheese and bake 5 additional minutes. Yummy !
Courtesy of Karen Spjute
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